Chili’s Steak Fajitas
Chili’s Steak Fajitas are hot and tasty. Soft, warm tortillas are served with juicy pieces of steak, cooked with colourful peppers and onions. The smell and taste make it hard to wait.
You can wrap the steak and veggies in the tortillas and add your favourite sauces. They are yummy, filling, and perfect for lunch or dinner.
Chili’s Steak Fajitas Ingredients
| Item | Approx. Calories |
|---|---|
| Steak (6 oz) | 400 cal |
| Bell peppers & onions (1 cup) | 100 cal |
| Flour tortillas (3 small) | 330 cal |
| Cheese (1/4 cup) | 110 cal |
| Sour cream (2 tbsp) | 60 cal |
| Guacamole (2 tbsp) | 80 cal |
| Pico de gallo / Salsa (2 tbsp) | 20 cal |
| Seasoning & oil for cooking | 80 cal |
| Lime wedge | 10 cal |
Chili’s steak fajitas Nutrition
| Nutrition | Amount (Approx.) |
|---|---|
| Calories | 1210 cal |
| Total Fat | 70 g |
| Saturated Fat | 25 g |
| Cholesterol | 180 mg |
| Sodium | 1250 mg |
| Total Carbohydrates | 90 g |
| Dietary Fiber | 12 g |
| Sugars | 8 g |
| Protein | 65 g |
Steak fajitas chili’s Allergens
The Allergy information of the Steak Fajitas is given below:
Frequently Asked Question(FAQs)
Conclusion
Chili’s Steak Fajitas are a tasty and filling meal. The juicy steak, fresh peppers and onions, and warm tortillas make every bite delicious. With toppings like cheese, guacamole, and sour cream, you can enjoy them just the way you like. Perfect for lunch or dinner, these fajitas are sure to satisfy your hunger and cravings.
