House-made Guacamole
House-made Guacamole is a fresh and creamy dip prepared with ripe avocados, tomatoes, onions, cilantro, lime juice, and flavorful seasonings. Made daily for a smooth and rich texture, it delivers a refreshing blend of savory and zesty flavors. Restaurants often serve it with crispy tortilla chips, making it a popular appetizer or side dish for Tex-Mex meals.
House made guacamole Ingredients
| Ingredient | Calories (Approx.) |
|---|---|
| Avocados | 220–300 kcal |
| Tomatoes | 10–15 kcal |
| Onions | 10–20 kcal |
| Cilantro | 2 kcal |
| Lime Juice | 5 kcal |
| Jalapeños | 5 kcal |
| Salt & Seasoning | 0–5 kcal |
| Tortilla Chips | 250–350 kcal |
House-made guacamole Nutrition
| Nutrient | Amount (Approx.) |
|---|---|
| Calories | 500–700 kcal |
| Protein | 5–8 g |
| Total Fat | 35–50 g |
| Saturated Fat | 5–8 g |
| Carbohydrates | 45–65 g |
| Sugar | 3–6 g |
| Fiber | 10–15 g |
| Cholesterol | 0 mg |
| Sodium | 400–800 mg |
Allergens
Below is the allergy information for House-made Guacamole:
Frequently Asked Question(FAQs)
Conclusion
House-made Guacamole is a fresh and flavorful appetizer made with ripe avocados, vegetables, and zesty seasonings. Its creamy texture and refreshing taste pair perfectly with crispy tortilla chips and salsa. Popular in Tex-Mex dining, it is a delicious choice for sharing, snacking, or complementing a meal.
